Labour Day BBQ by the Lake
Sherkston Shores, Fort Erie, Part II of II
After taking our swim, we had noodles for lunch and then made our way to Main Street where we listened to some live music and played a round of mini golf. Appetites returning, we strolled back to the cottage for a massive barbecue of meat. We'd brought galbi and our hosts treated us to pork chops, chicken and shrimp scewers as well as vegetables that they'd picked from their garden in Mississauga.
While the first of two mammoth grills cooked (there were only five of us until later after supper), I took a second trip to the water and snatched a few more shots of the sunset over Lake Erie. Returning, we ate until full and then more on top, as our hosts treated us to halo-halo, a Filipino dessert of crushed ice with fruit, red beans and sweeteners - very similar to Korean patbingsu.
We were exhausted by the time we drove home, but with it only being about an hour and a half outside the GTA, it was a great day trip destination and a fantastic close out to summer.
Labels: Ontario, photo gallery, travel
posted by Ian at 1:44 PM - link ...
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